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All Recipes > Salmon and Veggies
Views: 547
Votes: 15
Servings: 1

Ingredients

5 oz Salmon
1/2 cup zucchini, diced
1/2 cup cauliflower, diced
1/2 cup broccoli, cut into small bites

Directions

Pre-heat oven to 375 degrees. Spray 2 cooking pans with non-stick cooking spray. Place salmon in one pan and the vegetables in another. Cook for 20 minutes.

Tips

Keep track of your condiments, garnishes and veggies so that your total daily food intake stays compliant with the weight loss phase of the program.
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