Views: 502
Votes: 11
Servings: 2
Ingredients
2 (5 oz) salmon steaks
1 Tablespoon lemon juice
1Tablespoon soy sauce
1/4 teaspoon dry mustard
1/4 teaspoon ginger
Directions
Combine all ingredients in a shallow dish and marinate salmon steaks for at least one hour. Remove the salmon and place in a broiling pan, baste with marinade and
broil for 5 minutes on each side (brushing occassionally with more marinade).
Watch carefully and check for doneness. Serve immediately.
Tips
Keep track of your condiments, garnishes and veggies so that your total daily food intake stays compliant with the weight loss phase of the program.
