Directions
Combine Chai Latte and pudding in a small container. Set aside. Stir gelatin
in hot water. Let soften 3-4 minutes, then stir until clear. Add cold water and stir again.
Process gelatin mixture, dry ingredients in blender until thoroughly combined. Add ice
cubes one at time until mixture begins to thicken. Pour into bowl. Refrigerate until set,
about 2 hours.
Crush Medifast Multi Grain Crackers and place in bottom of a bowl. Once the filling is set, spoon over the crust.