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All Recipes > Egg and Veggie Salad
Views: 3070
Votes: 38
Servings: 1

Ingredients

3 eggs, hard-boiled, peeled and chopped
2 tablespoons minced celery
1/2 scallion, sliced
1 Tablespoon chopped, fresh dill
1/2 Tablespoon mayonnaise
1/2 teaspoon Dijon mustard
salt and pepper to taste

Directions

Mix all of the ingredients together until just combined. Add salt and pepper to taste. Served chilled.

Tips

Keep track of your condiments, garnishes and veggies so that your total daily food intake stays compliant with the weight loss phase of the program.
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