Views: 639
Mix all the ingredients until dissolved. Place in microwave in microwave-proof bowl. Cook for 2 minutes or until hot. Allow to cool. Stir again and enjoy.
Views: 51
Mix ingredients and place into a microwave proof container. Microwave for 1-2 minutes or until desired temperature.
Views: 287
Combine Chai Latte and pudding in a small container. Set aside. Stir gelatin
in hot water. Let soften 3-4 minutes, then stir until clear. Add cold water and stir again.
Process gelatin mixture, dry ingredients in blender until thoroughly combined. Add ice
cubes one at time until mixture begins to thicken. Pour into bowl. Refrigerate until set,
about 2 hours.
Crush Medifast Multi Grain Crackers and place in bottom of a bowl. Once the filling is set, spoon over the crust.
Views: 803
Mix ingredients in a shaker. Place in a large microwavable container. Nuke for 2 to 3 minutes. Allow to cool before drinking.
DO NOT use hot water in the shaker, as the ingredients will literally explode!
Views: 69
Mix ingredients and place into a microwave proof container. Microwave for 1-2 minutes or until desired temperature.
Views: 585
Mix ingredients in a shaker. Place in a large microwavable container. Nuke for 2 to 3 minutes. Allow to cool before drinking.
DO NOT use hot water in the shaker, as the ingredients will literally explode!
Views: 515
Place dry ingredients into a mug. Add water and extract. Stir and let cool.
Do NOT mix ingredients with hot water in a shaker jar. The mixture will explode out of the jar. (Been there...done that!)
Views: 820
Mix in water a little at a time until the mixture becomes the texture of pancake batter. Spray a pan with non-stick cooking spray. Heat pan to medium-hot. Pour batter into 6 medium sized pancakes. Turn over when the bottom side is brown.
Views: 414
Mix the shake powder into the coffee in a large cup and whisk until smooth.
Views: 1023
Pour 6 oz cold water into a shaker jar. Add one packet of the Medifast Hot Cocoa, the cinnamon and vanilla extract. Shake until dissolved. Place in microwavable container and microwave for 2 minutes. Allow the drink to cool, stir and enjoy.
Views: 580
Preheat oven to 350 degrees. Mix dry ingredients in a bowl. In another bowl mix the
wet ingredients. Mix the dry and wet ingredients togehter. Add a little water at a time until the dough is thick, yet mixed. the doguh should not be crumbly.
Chill dough for 1 hour and make into small balls. Flatten onto a non-stick cookie sheet sprayed with non-stick cooking spray.
Bake for 6-8 minutes, then remove from the cookie sheet and cool on rack.
Views: 39
Mix ingredients and place into a microwave proof container. Microwave for 1-2 minutes or until desired temperature.
Views: 719
Preheat overn to 350. Spray a muffin pan with non-stick cooing spray and pour batter into 4 muffin cups. Bake for 12 minutes.
